Toast’s Own Beetroot, Lime & Goats Cheese Risotto Serves 8 Ingredients 1. Beetroot & Tomato Stock Makes 2L. The stock can be made the day before and left overnight. You can use chicken… Continue reading
Howdy Toasters! I often get teased about my love of Star Trek and all things sci-fi…. of course number #1 is the Trek universe. I first stumbled on to the decks of the… Continue reading
Procrastination & StickyTape
Ah study saturday. it’s always a joy to be stuck inside on a nice day.
maybe i should buy some rolls of sticky tape and get creative (ie practice the masterful art of procrastination). There’s some great tape art (and other uses) here.
What will you do with sticky tape? (suggestion, don’t put it over the holes in the Toaster.. you’ll burn the toast and i’ll never get out)
Howdy Toasters! Like all of us, at almost 36 years of age, i’m all growed up now…. well i’m supposed to be anyway. I hold a pretty cool job i enjoy and that… Continue reading
A friend introduced me to Jay Brannan today, i fell in love a little.
He is touring, hitting Sydney June 30. I’m so there
CraigOnToast’s FigJam & Ginger Marmalade Barramundi Ingredients This recipe serves 2 2 x Barramundi Fillet. Preferably not from the tail (and deboned) 1 tbl spoon Figjam 1 tbl spoon Ginger Marmalade 100ml Beef… Continue reading
CraigOnToast’s Homemade Baked Beans Ingredients this recipe makes a large volume. I generally make a large batch as i’m cooking for a group or for the week ahead. The beans keep well in… Continue reading